Description
DESCRIPTION :- Zircon Mumbai Catting Chai Take a trip to the heart of all things India, with a delectable cup of this tea blend. The choicest of spices including warm cardamom, sharp ginger and exotic fennel seeds are blended to perfection with fresh, strong Assam CTC. With some milk and sugar, this makes the ideal cup of indulgence, whenever the mood suits you.
INGREDIENTS :- CTC black tea, Cardamom, Ginger, Fennel
LIQUOR AROMA :- Very high intensity of cardamom, ginger, fennel, mint, wood, herbaceous, sweet spices
APPEARANCE :- Deep copper
TASTE :- Citrus zest, cardamom, ginger, fennel, mint, herbs, sweet spices
DRY LEAF AROMA :- Bold cardamom with a hint of fennel
APPEARANCE :- Dark black leaves with ginger, cardamom and fennel seeds
INFUSION AROMA :- Cardamom, ginger, fennel, herbs, mint eucalyptus
APPEARANCE :- Dark coppery brown with cardamom, ginger and fennel seeds
STEEPING NOTES
cold filtered
O2 Rich Temperature Tea Leaves Time
Water
HOT 180 ml 90°C – 95°C 1 tsp / 2.5 g 5 Mins
Recommended number of steeps – 1
CONDIMENTS :- Drink Plain, Sugar, Honey, Milk
TIME OF DAY :- MORNING
CAFFEINE :- MEDIUM
BEST CONSUMED :- HOT
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